ChefSteps - The newest batch of Joule Ready Sous Vide Starter sauces are here—and these are some serious hunker-down, cozy-up, cold-weather gems. Get Spicy Miso Sesame Sauce, Winter Goulash, Good Gravy, and
Sous vide goulash. The meat always turns out dry, so I added it at the end after 24hrs at 130. : r/sousvide
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